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	<title>Comments on: Donald Trump Will Rent You a Park Avenue Penthouse &#8211; for $200,000 per Month</title>
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	<description>global luxury real estate and luxurious developments around the world - the international luxury property source for buyers, sellers, investors, and professionals</description>
	<lastBuildDate>Mon, 06 Feb 2012 13:33:58 +0000</lastBuildDate>
	
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		<title>By: Mukesh Ambani and the Absurdity of Luxury - Antilla - Mumbai - Skyscraper Palace &#124; Orange Life Magazine</title>
		<link>http://blog.luxuryproperty.com/donald-trump-will-rent-you-a-park-avenue-penthouse-for-200000-per-month/comment-page-1/#comment-12039</link>
		<dc:creator>Mukesh Ambani and the Absurdity of Luxury - Antilla - Mumbai - Skyscraper Palace &#124; Orange Life Magazine</dc:creator>
		<pubDate>Thu, 24 Jul 2008 12:32:08 +0000</pubDate>
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		<description>[...] There is a line between a type of luxury that means embracing simple delights and comfortable living and this Ambani-esque luxury, a luxury that&#8217;s more about buying bragging rights than anything else. I can justify a $100 bottle of balsamic vinegar or a Herman Miller Eames chair with the best of them. What I can&#8217;t justify is what I found offered to me on the breakfast menu at Manhattan&#8217;s Le Parker Meridian. An ordinary lobster frittata (if you&#8217;ll humor me in that being ordinary)-topped with ten ounces of Sevruga caviar. The Zillion Dollar Frittata, a bargain at $1,000. Personally, I like my luxuries in small doses. And my caviar in even smaller ones. But maybe one day I&#8217;ll need a story to tell people about what I had for breakfast that really drops a few jaws, and I&#8217;ll know just the place-provided I have enough cash left for the cab home. [...]</description>
		<content:encoded><![CDATA[<p>[...] There is a line between a type of luxury that means embracing simple delights and comfortable living and this Ambani-esque luxury, a luxury that&#8217;s more about buying bragging rights than anything else. I can justify a $100 bottle of balsamic vinegar or a Herman Miller Eames chair with the best of them. What I can&#8217;t justify is what I found offered to me on the breakfast menu at Manhattan&#8217;s Le Parker Meridian. An ordinary lobster frittata (if you&#8217;ll humor me in that being ordinary)-topped with ten ounces of Sevruga caviar. The Zillion Dollar Frittata, a bargain at $1,000. Personally, I like my luxuries in small doses. And my caviar in even smaller ones. But maybe one day I&#8217;ll need a story to tell people about what I had for breakfast that really drops a few jaws, and I&#8217;ll know just the place-provided I have enough cash left for the cab home. [...]</p>
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